The Mill City Grows Supper Club
MCG’s ROOT Community Space
19 Hall Street, Lowell
6:30pm | Monthly from July – November 2024
Come take a seat at our table!
Starting July 2024, the Mill City Grows (MCG) Supper Club invites the public into our ROOT Community Space to enjoy a home cooked meal prepared by our community, for our community. Each month, your MCG Meal Host will prepare a delicious dinner on-site at ROOT for 20 guests. Meal Hosts are members of our community who have a passion for cooking and sharing fresh food with others!
Our Supper Clubs will be a great opportunity to meet new people or enjoy dinner with friends, neighbors, and family.
How much does the MCG Supper Club cost?
Mill City Grows Supper Club events are free and open to everyone.
How do I attend a Supper Club event?
Two weeks before each event, we will open up Supper Club reservations and will announce the menu. Our capacity is 20 guests, so advance registration is absolutely required. Unfortunately, we cannot welcome walk-in guests without a reservation, so be sure to save your seat when we release our sign up form each month.
If we reach our 20-person RSVP limit, we will open a waiting list.
Food allergies and dietary restrictions:
Please note that some Supper Club meals may contain allergens such as nuts, gluten, dairy, fish, meat, and others. Our menu is released in advance, so please review the menu before you make your reservation. It is important that you are able to enjoy the entire meal without any allergy concern. Thank you!
Parking:
There is plenty of parking on Suffolk Street, just a short walk to the event at 19 Hall Street. Meters are FREE in the evenings so parking along Suffolk Street is no charge.
Accessibility:
MCG’s ROOT Community Space is fully wheelchair accessible inside. Accessible parking is available in front of the ROOT entrance at 19 Hall Street, Lowell.
Our August 22 Supper Club event is FILLED.
If you are not able to keep your registration, please contact Enrique at 978-455-2620 or email Enrique[at]millcitygrows[dot]org. Thank you!
August dinner will be prepared by your Meal Host: Alessandra Fisher
On the menu: Moqueca (Brazilian Fish Stew)
For any questions about this program, please email Enrique Vargas at Enrique[at]millcitygrows[dot]org.